This is a big Belgian-style ale that has a lot going on! Complex flavors and aromas come from both the ingredients used and the special strain of yeast utilized. Rich malt flavors with hints of bread and caramel combine with dark fruit flavors and aromas to yield layers of complexity. Let this beer warm up a little and the character deepens once again.

9% ABV, 26 IBU

Like the name suggests, this ale packs a two fold punch from the lactobacillus strain used to sour it along with the hop bill that gives it an assertive bitterness and fruity/citrusy flavor and aroma.

6.5% ABV, 77 IBU

Mornin’ Joe (Valentino) is our new coffee stout and named after Joe, our Special Projects Manager, because of his deep love of coffee. We took an oatmeal stout and added locally roasted Zeke's coffee to the fermenter and the serving vessel to give this beer a bold yet smooth flavor of fresh roasted coffee.

5.2% ABV, 32 IBU

We’ve taken our fantastic In A Pear Tree Cider and dry hopped it with Huell Melon Hops! This rendition is now on tap 23. Don’t forget all our ciders are Gluten Free!

6.9% ABV, Gluten Free!